
Who doesn't love chocolate?? Well the Amaral family can't live without chocolate, as I have to have a little each day to be able to homeschool four wonderful children. It truly keeps me sain. My product is in the mail and on it's way for us to review. Come back in a few weeks to hear what we have to say about these truffles.
Exquisitely smooth, LINDOR truffles are passionately crafted by Lindt Master Chocolatiers in state-of-the-art facilities using proprietary processes. In fact, Lindt is one of the few chocolate manufacturers in the world that controls the entire chocolate-making process, from the careful selection of the finest cocoa beans to designing the colorful, elegant wrappers.
Since Lindt created the original LINDOR milk chocolate recipe over 60 years ago, it's introduced a variety of mouth-watering flavors for every occasion, from Hazelnut to Stracciatella to Extra Dark Peppermint. Whether you work them into your holiday decorating, give them as gifts or just savor one yourself, we know you and your family will enjoy eating LINDOR truffles as much as the Lindt Master Chocolatiers enjoy making them.Fun Facts
It's rare that talking with your mouth full is an excusable offense. But we wouldn't begrudge you any if you shared these good-to-know facts with a LINDOR truffle in your cheek. As long as you brought enough to share.
- Have a delicate chocolate shell and an irresistibly smooth-melting center, which is designed to melt at body temperature
- The perfect indulgence for rewarding yourself, treating others on a special occasion, holiday decorating and recipes
- The irresistibly smooth experience of a LINDOR truffle is the result of a technique called conching, invented by the original Master Chocolatier, Rodolphe Lindt
- Comes in a variety of flavors, each with a distinctly colored wrapper
- Available at local grocers, drug stores, mass retailers, club stores, convenience stores and online at lindtusa.com
The Scoop
Over 60 years of LINDOR innovation
The original LINDOR milk chocolate recipe was first created by the Lindt Master Chocolatiers in Switzerland in 1949. Over the years, Lindt has added to its collection of exquisite truffles through careful research and innovation. Which flavors will you try?


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